GRIGSON, Jane;

GOOD THINGS.

London, Published by The Folio Society. 2009. Royal 8vo. pp. viii + 333 with 9 colour illustrations by Alice Tait. Tan pictorial cloth hardcover in tan slipcase.
Fine as new copy in the original publishers shrink wrap. Item #193433

Jane Grigson was an English cookery writer. In the latter part of the 20th century she was the author of the food column for The Observer and wrote numerous books about European cuisines and traditional British dishes. Her work proved influential.

Price: $60.00